Glazed Mincemeat Cookies
Prep Time 15 min
Cook Time 10 min
Servings 5 dozen
Difficulty Easy
Ingredients
- Crisco® Original No-Stick Cooking Spray
- 1 cup Crisco® All-Vegetable Shortening
- 1 1/2 cups sugar
- 3 eggs
- 3 cups all-purpose flour
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1 (9 oz.) pkg. None Such® Classic Original Condensed Mincemeat
- 1 1/2 cups powdered sugar
- 3 tbsps. fresh orange or lemon juice
Directions
- Step 1
HEAT oven to 375°F. Coat baking sheets with no-stick cooking spray. Beat shortening and sugar in large bowl with mixer on high speed until fluffy. Blend in eggs.
- Step 2
STIR together flour, baking soda and salt in small bowl. Gradually add to shortening mixture, mixing well. Stir in mincemeat.
- Step 3
DROP by rounded teaspoonfuls 2 inches apart onto prepared baking sheets. Bake 8 to 10 minutes or until lightly browned. Remove from baking sheets to wire rack to cool completely.
- Step 4
WHISK powdered sugar and orange juice in small bowl. Spread glaze onto cookies.
Serving size
(1 cookie of 120)
- Calories 50
- Calories from Fat15g
- Total Fat 2g
- Saturated Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 5mg
- Sodium 35mg
- Potassium 0mg
- Total Carbohydrates 8g
- Dietary Fiber 0g
- Sugars 5g
- Protein 0g
- Vitamin A 0%
- Vitamin C 0%
- Vitamin D 0%
- Calcium 0%
- Thiamin 0%
- Niacin 0%
- Zinc 0%
- Riboflavin 0%
- Iron 0%
*Percent Daily Values are based on a 2,000 calorie diet