Fruited Scones
Prep Time 15 min
Cook Time 12 min
Servings 15
Difficulty Easy
Ingredients
- 2 cups all-purpose flour
- 1/4 cup sugar
- 1 tbsp. baking powder
- 1/2 tsp. salt
- 1/2 cup cold butter
- 1 large egg
- 1/3 cup milk
- 1 (9 oz.) pkg. None Such® Classic Original Condensed Mincemeat
- 1 large egg, beaten
Directions
- Step 1
HEAT oven to 400°F. Combine flour, sugar, baking powder and salt in large bowl. Cut in butter until mixture resembles coarse crumbs. Stir in 1 egg, milk and mincemeat; mix well.
- Step 2
KNEAD dough lightly 10 times on floured surface. Roll out to 1/2-inch thickness; cut into 2-inch circles.
- Step 3
PLACE 1 inch apart on ungreased baking sheets. For a more golden color, brush with beaten egg, if desired.
- Step 4
BAKE 10 to 12 minutes or until golden. Serve warm.
Serving size
(1 of 15 scones)
- Calories 190
- Calories from Fat60g
- Total Fat 7g
- Saturated Fat 4g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 30mg
- Sodium 330mg
- Potassium 0mg
- Total Carbohydrates 29g
- Dietary Fiber 1g
- Sugars 15g
- Protein 2g
- Vitamin A 0%
- Vitamin C 0%
- Vitamin D 0%
- Calcium 0%
- Thiamin 0%
- Niacin 0%
- Zinc 0%
- Riboflavin 0%
- Iron 0%
*Percent Daily Values are based on a 2,000 calorie diet